Ingredients Glossary

We strive to have the highest quality form of every raw ingredient that goes into each jar. 

No. 1 Vanilla Tallow Body Butter: 

Ingredients: grass-fed and grass-finished beef tallow, organic jojoba oil, organic vanilla bean, organic vitamin E (non-GMO)

Tallow: Our 100% grass-fed, grass-finished beef tallow is sourced from small family farms in the USA that use regenerative and sustainable farming practices. The beef suet (kidney fat) is dry rendered and double filtered for maximum quality and purity. 

Jojoba Oil: Our Organic Golden Jojoba Oil is cold-pressed from USDA Certified Organic jojoba seeds and is naturally rich in essential fatty acids and vitamin E.

Vanilla Beans: Our Grade A, USDA Certified Organic Vanilla Bean Pods are sourced from ethically managed farms and hand-selected for exceptional quality. Because we use the entire bean pod, not extracts or oils, you may see small vanilla bean flecks in your body butter. 

Vitamin E: Our Vitamin E is naturally sourced and non-GMO. It is a natural antioxidant and a small amount is used to extend shelf life.